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mrsD, do you consider d-ribose as something that has to be factored in when we assess how much sugar we are eating? |
From what the studies show, ribose is not metabolized as "sugar" with insulin.
One study I saw but that link is now broken did a study up to 10grams a day and there was no increase in blood sugars for diabetics. This study found some blood glucose lowering effects: https://docs.google.com/viewer?a=v&q...sk6iO5yyCYjieA As will all things, moderation is the best way to go. I've never used more than 10 grams a day, and usually keep to 5 grams. I seem to get "immune" to it after several months, so I go off, and restart a few months later if I feel weak or fatigued. So I don't take it every single day but in spurts of a month or 3. |
Here is a new study on risks of retinal detachment and fluoroquinolones:
http://jama.jamanetwork.com/article....icleid=1148331 This may be related to the tendon rupture issues, by affecting connective tissue. That is just my impression. |
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I take Kefir everyday because I think I have more requirements now that I am taking combo antibiotics for the M.Avium. Mrs. D, my gastro mentioned about Align. I am wondering if you have information about thhis because it has never been mentioned in the posts (or maybe I miss it, if any). I want my digestive system to be healthy because of my other issues and now I am taking the antibiotics. I am taking Lactaid (fat free) too after I was diagnosed to be lactose intolerant. How I wish my other issues could just show up like this positive lactose intolerant, at least, it is clear what to avoid:) Its good to know that the sugar content does not bother you. I was just concerned about it. Though I am not diabetic but there was a time before my brochoscopy, my sugar was 106, and that was after fasting. But after that, my sugar has been normal. |
I used the plain Kefir for several months. Then slowly started with the flavored. That was when I was very strict with fructose.
I use the peach flavor in the quart now. But not in large quantities. The 8oz little bottles of Blueberry and Strawberry are at Costco, 12 to a box. So if I have those, I don't buy the quart size at Kroger's. I don't have it everyday anymore, but I do have it at least every 2 or 3 days. I may have one for lunch, for example, or a snack. Align is detailed to doctors by sales reps I believe. It is only one strain, and IMO is quite expensive. (Bifidobacterium infantis 35624) If you go here you will see the thrust to professionals: http://www.aligngi.com/health-care-professionals There are studies showing this strain helps irritable bowel syndrome. So while it may be healthful in some ways, it is not the only organism that lives in our GI tracts. Example: http://lifeway.net/Community/Blog/ta...2/Default.aspx There is also evidence that multiple strains are also helpful. |
YOur right Mrs. D. I found the align to be very expensive! I stopped using it because of that. Hopeful
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