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-   -   New artcile on gluten sensitivity as neurological condition-- (https://www.neurotalk.org/gluten-sensitivity-celiac-disease/139060-artcile-gluten-sensitivity-neurological-condition.html)

glenntaj 11-22-2010 07:17 AM

New artcile on gluten sensitivity as neurological condition--
 
This one is important, not only because it deals with gluten problems presenting as neurological disruption, not only because it mentions the work of Dr. Hadjivassiliou in that realm, but because it appears in the Huffington Post health section, which is now very widely read and where a lot of people are likely to see it:

http://www.huffingtonpost.com/dr-dav..._b_785901.html

injust10pages 05-30-2011 01:51 PM

Really interesting article!
 
Thanks so much for that article! I find it amazing how little the general public knows about gluten intolerance, yet more than 20 million people in the United States suffer from some form of it. I bet that number is even higher, but people just aren't aware they have a digestive problem.

I bet that this past month (Celiac Awareness Month) will start to draw attention to Celiac Disease with major rallies in Washington and Ottawa, Canada. Hopefully it won't be long before there is a cure, but for now it's important to raise awareness!

Thanks again for the article!

Cheers!

Conrad

Christina G 08-13-2011 10:03 AM

Most other CD patients I talk to seem to think that everyone has CD. It's amazing how many things you recognize in other people... I can't tell you how many times I've said to my friends, "Hey, you should try GF."

Great article - thanks for the post!
I'm a fan of the camp that suspects that other neurological diseases (epilepsy, narcolepsy, autism, alzheimers, etc.) may be in part cause or exacerbated by gluten/gluten antibodies.

Kamilla 09-14-2011 12:51 PM

Thanks for the article
 
Thanks for sharing the article! It's great that so much new research is being done to shed light on the connection between gluten intolerance and problems with brain function.

fmeu 12-23-2011 01:59 PM

Great article. Even people without a known gluten sensitivity benefit from a GF diet.


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