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non-sugar and artificial sweeteners
After feeling pretty good the past few months, I've had a return of low-grade PCS symptoms. I suspected caffeine at first and cut way back on that, which did help. However, the symptoms are still there a little bit. My next suspect is artificial sweeteners. They have crept into my diet w/o much problem until now.
Artificial sweeteners cover a lot of different products. I know there is evidence some artificial sweeteners are not great for neuro-health. My question to you all, is what about the naturally derived non-sugar/agave ones? Specifically Stevia and erythritol? Anyone have any experience with symptoms on these? |
I would not be concerned with either. Sucralose, aspartame, and saccharine are all artificially made to fake out the taste buds and others. Stevia has a long history and alcohol sugars occur in many foods.
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Thanks Mark!That's the evidence I have come across as well. I'm going to try to cut out the others first and see where that gets me.
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What low grade symptoms are still bothering you ?
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Quote:
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There are plenty of reasons for your symptoms besides what you have eaten. Artificial sweeteners are just a small part of good nutrition. Some relapses are never connected to a trigger/cause.
Vision and headaches often go hand in hand. Sleep quality can also influence both. |
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