Trader Joe's Sweet Rice Flour
 

Does anyone use this? I'm trying to decide how safe it is cross contamination wise. It carries the "made in a facility..." disclaimer, but with corn allergies too, I'm not going to find a gf/cf flour that was manufactured without any risk of cc. So its a matter of how likely am I to get contaminated. And its relatively cheap ;)

I have some of this at home too. I don't think I've used it yet. I'm not all that sensitive to CC though, so I'm not a reliable barometer.