I drink a lot of coffee. I was wondering if it might interfere with my Lyrica in any way?
Any input would be appreciated..

I haven't noticed Caffeine affecting Lyrica in any way... I used to drink quite a bit, maybe a 6 pack or more, of Diet soda a day. Now I may drink 1 can a day.

I don't notice any difference in the way the medicines react without the caffeine.

According to:
http://www.drugs.com/drug-interactio...1937-2171.html
Probably not, but I found it interesting that in one study....
which might make me wonder if caffeine, as a diuretic, might have some effect, if not on efficacy, then perhaps on half-life(?)

Doc

Accckk! Not you too Jimbo.

Hooshmand advised no coffee for us!!!

A certain PITA I know thinks it's okay to drink it at 3 am and then wonders why she can't sleep! (yes, you know who you are.)

My body is a dysfunctional temple, but a temple nonetheless. I consider it voluntarily poisoning myself to consume anything that provides no nutrition. It has simplified my food and drink decision making.

http://www.rsdrx.com/four_f's_diet.htm

Hooshmand quote:

"Coffee should be avoided altogether in patients suffering from RSD/CRPS; to consider coffee as a simple conveyor of caffeine is naive.

1. Coffee has an acid-based oil that is an irritant to gastric mucosa. It stimulates the secretion of gastric acidity. Secondarily, the high gastric acidity results in secretion of adrenalin. The secretion of adrenalin stimulates insulin secretion with resultant secondary relative hypoglycemia. The end result is tension, a mild rise in blood pressure, and 2-3 hours later craving sweets because of the relative hypoglycemia. Obviously none of the above is helpful in RSD/CRPS. The rise in plasma epinephrine will undo whatever good medications are doing to counteract the hyperactive dopaminergic system in RSD/CRPS.

2. Coffee is more harmful than caffeinated soft drinks or tea.

3. Mild tea does not cause reactive hypoglycemia and a rise in blood pressure.

4. Tea, if prepared in mild form (not too strong), contains less caffeine. It has no acid-based oil as does coffee. It contains tannin. Tannin or tannic acid curbs thirst and results in less demand for further consumption of tea or coffee.

5. Coffee and tea both temporarily raise the body temperature. A few minutes after drinking coffee, the stimulation of the dopaminergic system causes colder extremities and a simultaneous rise in systemic temperature. Tea has a much milder effect in this regard. The cold extremities aggravate RSD/CRPS.

6. Iced tea seems to be the mildest and safest of caffeinated drinks.

7. A patient with high fever is harmed by coffee and helped by tea and lemon juice. As is the case with home-made chicken soup being helpful to the sick (in contrast with factory-made red meat type of soup) for unknown reasons, mild tea has a healing effect and coffee has an aggravating effect in patients suffering from stress and fever, including stress of complex chronic pain."

Thanx for all the helpful info guys....