| Riverwild |
01-23-2008 06:47 PM |
Quote:
Originally Posted by Vonn07
(Post 194108)
:Popcorn:
well well well ... I have realized that it's TOTALLY awesome making people happy!!
way to go, RW .... glad you liked the goodies! oh, and the mints were a 'little' something from Green Bay, Wisconsin! seeing that you sent me goodies from Maine .. blueberries ... I have the graham-cracker crust ... do I have to bake it?? :eek: if so ... well, um ... hmmmm!! LOL
Sandy - your thread really got com-bobbled with extra goodies!
and yes - I will get our debt diet going!! thanks!! glad you all liked it! and guess what! I found a $1 on the ground .. a REAL dollar! woo hoo!!
|
Good question about the blueberries!
I can't remember if I sent you the ones packed in syrup or juices! If it's the ones in syrup, they should be good to go in a graham crust.
If it's the ones in juices, it will be runny unless you bake them or simmer them first to evaporate some of the juices. They will taste just as good unbaked, but you may have to add sugar to taste.
Either way, they are delicious!! I love Maine wild blueberries, they have a special flavor all their own and I can't eat or cook with the big berries anymore cause the wild berries' flavor is so distinctive.
Enjoy them either way!!:) |
