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| General Health Conditions & Rare Disorders Discussions about general health conditions and undiagnosed conditions, including any disorders that may not be separately listed below. |
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12-05-2010, 01:25 AM
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Does anyone have experience with stone grinding wheat? Our allergy dr mentioned that nickel in wheat flour is from the grinding process. I did some research and there is stone ground wheat flour. I'm wondering if that would be nickel free (or at least lower). My son was recently diagnosed with a nickel allergy and we are trying to reduce the nickel in his diet. But it is hard not to make it seem like a punishment. No pizza, bread, etc... Not something a 4 year old can wrap his head around.
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Stone ground wheat flour
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