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02-22-2010, 02:12 PM
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#6 | |||
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Elder
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I used to like sushi. If it's prepared correctly, you wont get sick.
I just no longer eat fish of any kind since I'm allergic to shellfish, and have been told to avoid fish of all kinds since shellfish is sometimes processed in the same places as other fish...so to avoid cross contamination, I avoid all fish now. Otherwise I'd be down the street at the Japanese restaurant getting myself some sushi!
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