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05-15-2014, 02:20 PM | #3 | ||
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Junior Member
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Could someone please speak to whether or not a person with non-diabetic neuropathy should cut carbs? Right now healthy carbs - fruits, brown rice, legumes, veggies - make up roughly half of my daily caloric intake. Since they provide so many nutrients it's hard to imagine that they might be bad for me. If i were to lessen my intake, should I eat more fats or lean protein? Thanks!
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