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#25 | |||
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Senior Member
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![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() You guys are KILLIN' ME!! Cayo, I almost died at work when I read your friggin' post! ![]() ![]() ![]() ![]() Erin you killed me with the feeding tube. Sheesh..... just when you have to admire medical marvels you go and spoil them all for me. Now all I'll be able to see them as is tapeworm butts or insect introduction tubes. ![]() Flygurl's gonna stick to eating bread ties instead of whipworms. She much prefers the piquant, crunchiness of red ones as well as their ability to serve as garnish on bruchetta. And NO WAY would you desecrate CHOCOLATE ANYTHING with a nice dollop of whipworms. Show me the cookbook for that please. I'm sure that someone on the Food Network (Rachel Ray maybe) could come up with a nice insect dinner in 30 minutes, but I ain't lining up for it--not even if the Barefoot Contessa is the one with the brilliant menu. Could we maybe just undercook a lot of pork? As Hannibal Lecter said, "I'm having an old friend for dinner." Let's REALLY top off the menu. <laying out china, linen napkins, crystal>
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A Hairy Chicken Is Better Than A Hairy Hand! |
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