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10-11-2009, 02:16 PM
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Wisest Elder Ever
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I'm making a new recipe tonight. Parmesan Crusted Tilapia. YUM!!!
It's so easy to do.....Publix had tilapia filets on sale so I got a couple of pounds yesterday. I usually fry it but just didn't feel like all the mess (and grease). This recipe is baked in a 425 degree oven. I usually get this dish when I go to Olive Garden and theirs is good but really rich. Mine won't have the Alfredo sauce with it. I also made some yellow rice and mixed broccoli & cauliflower to go with it. I am SO hungry I could eat right now! Barb, I love chicken Divan. Maybe I'll get brave and fix that next week!
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